Book Signing – The Smitten Kitchen Cookbook
Last night I went to The Smitten Kitchen Cookbook book signing with Deb Perelman. I went straight after work and got…
Q & A With Deb Perelman of Smitten Kitchen
Check out my interview with Deb Perelman from Smitten Kitchen talking about her new cookbook!
More French
This past weekend was my sister’s birthday, which brought the birthday count to four for the month of February alone. February…
~Happy Chinese New Year~
Happy Chinese New Year everyone!! Make sure to eat at least one dumpling today to ensure yourself good luck in…
The Tale of the Butter
This is a story of the butter that just would not soften… On a cool winter evening the butter was purchased…
Real American Meal
I recently just realized the beauty of the crock-pot. I don’t know what it is about cooking a little, tossing everything…
Joyeux Anniversaire
I have officially turned 24. The scary 24. The 24 that is oh so much older than 23. I’ve been dreading…
Checks and Balance
As I sat at my nine to five desk today, I felt a twinge of pain when I looked at my…
Good Luck Pretzel’s
Happy New Year!! I hope everyone had an amazing time welcoming 2013 last night. I found a recipe for a German…
That’s a Wrap!
Christmas has come and gone and what that means is lots of dishes are left in its path. This year our…