The Rabbit Loves Dumplings
3…2…1…Happy Chinese New Year!! This is the year of the rabbit and it’s said to be a placid year, which is…
Wasabi Please!
Before college I had never tried sushi- I was missing out! Lucky for me I was introduced to sushi soon after…
Land Down Under
MSU offers some really terrific study abroad programs- I am lucky enough to have taken advantage of a couple of these…
Polish Tradition!
Welcome back to MSU! Hope everyone had a great holiday and new years. I spent my Christmas down in Dallas because…
The Results Are In!
I am glad to report back that Thanksgiving was a success in my kitchen (although if I had caught the turkey…
Not Whipped
Every year I always make whipped sweet potatoes. Last year I tried to spice it up a bit by making whipped…
Mascarpone to the Rescue
Now it’s time to talk about the potatoes! Mashed potatoes are such a huge part of comfort and I think comfort…
Snazzy Pumpkin Pie
Pumpkin pie is no surprise for desert at Thanksgiving, and that is something I really don’t mind. I love pumpkin pie…
Gobble Gobble
Fall is here and I hope all you “foodies” are thoroughly enjoying it! With all the great things at the market…
Welcome to Eat All About It!
I’m so excited to start this food blog! It’s pretty self-explanatory, but just is case, this blog is going to be…