Guac Off!
Yesterday for Cinco de Mayo we had a “Guac Off” at work! I entered mine as the Green Guac-ess and won! My secret ingredient is cucumber! The two winners!
Long Live Stuffing
Thanksgiving week is finally upon us! Hopefully everyone has picked and tested out recipes. I tested a cake recipe out last night, which I’m glad I did because I’m going to use the cake recipe, but use an old frosting recipe. Stuffing is my favorite side dish at Thanksgiving and I ran across this article…
The Irish Compromising for Lent
Saint Patty’s Day is a great holiday for many reasons. To name a few; the Irish car bombs, green beer, green eggs and ham, Irish music and of course corn beef and cabbage. I was really excited to make some corn beef and cabbage today and put a post up about it when I realized…